chef
Ironbar Saloon
Port Douglas, Cairns & Far North QLD
Chefs/Cooks (Hospitality & Tourism)
Full time
$34 – $36 per hour
Posted 24d ago
About us
Ironbar was established In August 1994 and has had the same ownership and management for the entire time we have always adapted the business to meet current trends and market demands . We currently offer Lunch 7 days 11.30/4. Oyster happy hour 4/5 daily. Dinner 7 nights a week 5pm till 10pm. We offer Dry Aged Meats and a full Steak House Menu. Gaming room and TAB open 7 days week 10 am till 1am. We have Live bands Saturday nights . 10 pm till 2am
Qualifications & experience
- The Ironbar Saloon in Port Douglas are seeking an experienced Chef to join our team.
- The successful candidate should hold a relevant diploma and show they have 3 years of work experience in this position. The duties that you will be expected to complete are as follows:
Tasks & responsibilities
- Grill Chef Josper oven or Similiar a bonus Experienced in Butchery also great also looking for a general chef /with larder and desert experience
Employer questions
Your application will include the following questions:
- Which of the following statements best describes your right to work in Australia?
- How many years' experience do you have as a chef?
- Which of the following culinary arts qualifications have you obtained?
- Do you have a current Police Check (National Police Certificate) for employment?
- Have you worked in a role which requires a sound knowledge of food provenance?
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What can I earn as a Chef
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